Strawberry Colada

Captain Morgan Parrot Bay Coconut Rum is blended with ice, strawberry daiquiri mix and pina colada mix and then given a fruit garnish in this frosty tropical cocktail.

Strawberry Colada Ingredients

• 2? ounces Stirrings Strawberry Daiquiri Cocktail Mixer

• 2 ounces Stirrings Pina Colada Cocktail Mixer

• 2? ounces Captain Morgan Parrot Bay Coconut Rum

• 2 cups ice

• 1 slice strawberry

• 1 slice pineapple

How to Make Strawberry Colada

1. Add ingredients to a blender and mix for 15 to 20 seconds or until smooth.

2. Pour into daiquiri glass.

3. Garnish with a slice of strawberry and pineapple.

Strawberry Colada Nutritions

• Calories: 324.9 calories

• Carbohydrate: 52.4 g

• Cholesterol: 38.3 mg

• Fat: 5 g

• Fiber: 0.7 g

• Protein: 2.8 g

• SaturatedFat: 3.4 g

• ServingSize:

• Sodium: 54.8 mg

• Sugar: 40.1 g

• TransFat:

• UnsaturatedFat: